Doubles (food) - Wikipedia
Doubles is a common street food originating in Trinidad and Tobago and is of Indo-Trinidadian origin. It consists of curried chickpeas served on two fried flatbreads.

HOW TO MAKE TRINIDAD DOUBLES - DETAILED RECIPE & INSTRUCTIONS -
Doubles is, without question, one of the most popular, affordable, and satisfying street foods in Trinidad. Often called a snack, it is far more than that — for many, it’s a full meal. It’s not unusual to have two… three… even five in one standing, right there by the vendor.

DOUBLES! DOUBLES! (*new* 1-10 version) - YouTube
DOUBLES! (1-10 VERSION) Educational Content: Practicing "doubles" addition; This version has both the "small doubles" and the "big doubles" in one song, whereas my previous versions...

Doubles Addition Facts Song - YouTube
A song that helps kids learn and memorize doubles facts up to 12 plus 12. Subscribe! https://www.youtube.com/c/hopscotchso......more

Doubles (As Trini as You Can Get) - Simply Trini Cooking
Doubles is THE ULTIMATE Trini street food. It doesn’t get any better than this: it’s relatively cheap, tasty, wholesome, filling, fresh, piping hot and fits nicely in the palm of your hand.

Doubles Recipe - NYT Cooking
Doubles are addictive: The turmeric-and-cumin-laced bara (fried bread) are crisp but soft, cradling spiced chickpeas that are punctuated with sour, spicy, sweet and crunchy condiments.

Trinidadian Doubles Recipe | Curried Chickpeas and Flatbread ...
Doubles is a popular street food snack from Trinidad and Tobago, made with two baras (deep-fried flatbreads) a chickpea curry (channa) and a variety of sauces and condiments such as hot pepper ...